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... ” the three new products mentioned by pereira were: a blue vitamin drink from coca-cola that gets its colour solely from the agave fruit has been launched in the us

... made with whey protein isolate and sweetened with organic blue agave nectar, the drinks will come in a variety of flavors, including golden kiwi, honey crisp apple, juicy pineapple and ruby red orange

... “manufacturers appreciate the sugar-like, neutral taste, and many of the more natural focused firms are now switching to sweet freedom from agave syrup - we have two-or three enquiries a week - and from maple syrup, which is almost triple the price of sweet freedom at the moment ... ” the sweetener, which is claimed to have 25% fewer calories than sugar gram for gram, can replace sugar, honey, high fructose corn syrup, glucose, gomme, golden, maple, agave and rice syrups in a range of products

... in fact, everything in the bar is organic, including the dates, sesame seeds, agave nectar, bio sprouts and biodynamic raisins

... how is coconut sugar different from other kinds of sugar? how does it compare to other natural, low-glycemic sweeteners?many people are probably familiar with sweeteners like agave syrup and stevia, which are two of the more popular low-glycemic sweeteners used by health-conscious individuals ... and agave syrup has taken a lot of heat lately for having a very high fructose level and for not necessarily being all that healthy, depending on how it is extracted and processed

... foods spiked with fructans from the agave plant may help protect against osteoporosis and other diseases such as diabetes and colon cancer by boosting the body’s absorption of calcium, according to a new study presented at the 239th national meeting of the american chemical society ... according to the study, mice fed agave fructans absorbed more calcium from food, excreted less calcium in their feces, and showed a 50-percent increase in levels of a protein associated with the build-up of new bone tissue ... “these results suggest that the supplementation of the standard diet with agave fructans prevented bone loss and improved bone formation, indicating the important role of agave fructans on the maintenance of healthy bone,” lópez said

... the product liness include gluten-free and vegan lifestyle chocolates such as 29-calorie saintly sins made with real fruit and organic blue agave nectar, and the non-dairy jewel collection caramels

... for a traditional mexican avocado smoothie, sweeten with agave nectar

... maple pecan combines whole grain oats sweetened with maple syrup and praline pecans lightly coated with agave sweetener

... the company claims that the dairy-free ice cream combines base of organic raw cashews, coconut and agave nectar and does not contain dairy, gluten, rice or refined sugars